Tonight's dinner...
Ingredients:
2 lbs boneless skinless chicken thighs cut into 2 inch chunks
2 cloves garlic, minced
1/2 tsp ground cumin
1/2 tsp ground coriander
1/4 tsp black pepper
1/4 tsp cinnamon
1 1/4 cup dry lentils, rinsed and drained
1 medium onion, thinly sliced
2 cans chicken broth
1 cup water
1 large yellow squash, quartered lengthwise and cut into 1 inch pieces
1/2 cup raisins
How To Prepare:
1. Combine chicken, garlis, cumin, coriander, pepper and cinnamon in crockpot
2. Add lentils then pour chicken broth and water over the mixture
3. Cook on low 8 hours
4. After 8 hours, turn to high and add squash and raisins and cook for another 15 minutes
Makes 8 (1 1/3 cup) servings
6 WW points plus per serving!
No comments:
Post a Comment