Thanks Auntie Betty for the recipe! I adjusted it just a tad, but it was super delicious!!!
Ingredients:
1 1/2 pounds chicken breast tenders
1 packet taco seasoning
1 packet Hidden Valley Ranch dressing mix
1 jar green salsa
1 can corn
5 cans of beans (pinto, black, kidney, white, and vegetarian baked)
How To Prepare:
Put chicken on the bottom of the crockpot then add the packets of seasoning. Dump each can/jar into the crockpot (do not drain anything, use all the juices).
Cook on low for 8 hours.
Makes 8 (1 1/2 cup) servings
8 ww points plus values per serving
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